Polynesian Pineapple seasoning blends sweet brown sugar, honey and pineapple with savory soy sauce, ginger and sesame for a delicious balance of tropical sweetness and rich umami flavor. Inspired by Polynesian-style cooking, this versatile blend is perfect for adding a sweet and savory glaze-like flavor to meats, seafood and vegetables.
Use it as a BBQ rub for ribs, chicken or brisket, sprinkle it over salmon before roasting, or season chicken wings before coating with potato starch and air-frying until crisp. It is also delicious in vegetable stir-fries or sprinkled over tofu before baking. From the grill to the oven or air fryer, this flavorful blend brings an easy tropical teriyaki twist to everyday meals.